clawhammerdan
01-12-2007, 01:04 PM
I take 4-6 avacados (ripe)...the dark black ones, not the big green ones. Take out the seed, squeeze them out of their skins in a large bowl.
Add: 1/2 cup salsa, 2 green onions (chopped up), a ripe small tomato, 1/3 red pepper (chopped up), 1 small hot pepper (chopped up), the juice from 1/2 lime, 1/2 cucumber (seeds and skin removed) chopped up, a few splashes of Tiger sauce (pepper sauce), and a blob of sour cream. Add some cilantro if you've got any. Mash all together, but not overly so.
Serve this with tortilla chips. Some Mexican beer (with the rest of the lime). Fantastic!
Add: 1/2 cup salsa, 2 green onions (chopped up), a ripe small tomato, 1/3 red pepper (chopped up), 1 small hot pepper (chopped up), the juice from 1/2 lime, 1/2 cucumber (seeds and skin removed) chopped up, a few splashes of Tiger sauce (pepper sauce), and a blob of sour cream. Add some cilantro if you've got any. Mash all together, but not overly so.
Serve this with tortilla chips. Some Mexican beer (with the rest of the lime). Fantastic!