BHM's Homesteading & Self-Reliance Forum

Posting requires Registration and the use of Cookies-enabled browser

  #21  
Old 12-10-2015, 06:56 PM
Doninalaska Doninalaska is offline
Grand Master Pontificator
 
Join Date: Mar 2012
Gender: Male
Posts: 1,929
Default

I will ask her when she gets home.
Reply With Quote
  #22  
Old 12-16-2015, 03:10 AM
Doninalaska Doninalaska is offline
Grand Master Pontificator
 
Join Date: Mar 2012
Gender: Male
Posts: 1,929
Default

Quote:
Originally Posted by OzarksLady View Post
How about a recipe Don?
I finally got the recipe, so here goes:


1/2 C. Amaranth flour
1/2 C. Tapioca flour
dash of salt
1 T. Xanthum gum
cut in 1/4 C. Coconut oil

Mix 1 egg and 1 tsp. vinegar in a bowl, then add to flour mixture
Add cold water 1 T. at a time until the dough holds together
Chill
Roll out and cut into desired shapes and top with salt if desired
bake at 300-325 until desired crispiness and color
Reply With Quote
Reply

Bookmarks

Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

All times are GMT -2. The time now is 08:10 AM.


Powered by vBulletin® Version 3.8.4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.
© 1996 to Present. Backwoods Home Magazine, Inc.