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Volume 8      Number 9

September 21, 2006
 

INSIDE BHM

Nov/Dec Issue

Issue #102 is on its way to the printer. When it arrives in your mailbox next month, you'll find articles like:
  • Build a poured slab foundation for your new home By David Lee
  • Solar-powered refrigerators By Jeffrey R. Yago
  • Killer Blizzards—understanding them could save your life By John Silveira
  • Water development for the homestead: Ponds, cisterns, and tanks By Roy Martin
  • The healthy kitchen: Good spoons, good knives, good food By Richard Blunt
  • When wild animals invade your homestead By Massad Ayoob

and others.

If you've been buying BHM at the newsstand, you can save money by subscribing. Plus, for a limited time, you'll receive a free anthology for each year of your subscription. Click Here for details or to order online or phone 1-800-835-2418 any weekday from 8 AM to 5 PM Pacific time.

SELF-RELIANCE TIPS

Fire Safety Facts For People Over 50

Each year, approximately 1,100 Americans ages 65 and older die as a result of a home fire. Compared to the rest of the U. S. population:

  • People between 65 and 74 are nearly TWICE as likely to die in a fire.
  • People between 75 and 84 are nearly FOUR times as likely to die in a fire.
  • People ages 85 and older are more than FIVE times as likely to die in a fire.

With a few simple steps, older people can dramatically reduce their risk of death and injury from fire.

Prevent Fire. Save Lives.

For your well-being and others you love, practice fire-safe behaviors when smoking, cooking and heating. Maintain smoke alarms, develop and practice a fire escape plan, and if possible, install home fire sprinklers.

Smoke Safely

Sitting in your favorite chair and having a cigarette after dinner seems to some like a great way to relax – but cigarettes and relaxing can be a deadly mix. Falling asleep while smoking can ignite clothing, rugs and materials used in upholstered furniture. Using alcohol and medications that make you sleepy compounds this hazard.

Careless smoking is the leading cause of fire deaths and the second leading cause of injuries among people ages 65 and older. Cigarettes continue to burn when they are not properly extinguished. When a resting cigarette is accidentally knocked over, it can smolder for hours before a flare-up occurs. Before you light your next cigarette, remember:

  • Put your cigarette or cigar out at the first sign of feeling drowsy while watching television or reading.
  • Use deep ashtrays and put your cigarette all the way out.
  • Never smoke in bed.
  • Don't walk away from lit cigarettes and other smoking materials.
  • Don't put ashtrays on the arms of sofas or chairs.

Cook Safely

Many families gather in the kitchen to spend time together, but it can be one of the most hazardous rooms in the house if you don’t practice safe cooking behaviors. Cooking is the third leading cause of fire deaths and the leading cause of injury among people ages 65 and older.

It’s a recipe for serious injury or even death to wear loose clothing (especially hanging sleeves), walk away from a cooking pot on the stove, or leave flammable materials, such as potholders or paper towels, around the stove. Whether you are cooking the family holiday dinner or a snack for the grandchildren:

  • Never leave cooking unattended. A serious fire can start in just seconds.
  • Always wear short or tight-fitting sleeves when you cook. Keep towels, pot holders and curtains away from flames.
  • Never use the range or oven to heat your home.
  • Double-check the kitchen before you go to bed or leave the house.

Heat Your Home Safely

During winter months, December, January and February, there are more home fires than any other time of year. Heating devices like space heaters and wood stoves make homes comfortable, but should be used with extra caution. Heating is the second leading cause of fire death and the third leading cause of injury to people ages 65 and older.

Many of these deaths and injuries could be prevented with safe heating practices. So before you grab a good book and cozy up to the fireplace, make sure you do the following:

  • Keep fire in the fireplace by making sure you have a screen large enough to catch flying sparks and rolling logs.
  • Space heaters need space. Keep flammable materials at least three feet away from heaters.
  • When buying a space heater, look for a control feature that automatically shuts off the power if the heater falls over.

Smoke Alarms

When a fire breaks out, you have only seconds to escape its heat, black smoke and deadly gases. You can dramatically increase the chances of surviving a fire simply by installing and maintaining working smoke alarms in your home. This life-saving device can help alert you and your family to a fire and increase time needed for escape.

Follow these simple tips to help make your home a safer place:

  • Place a smoke alarm on every level of your home and outside bedrooms. If you keep your bedroom doors closed, place a smoke alarm in each bedroom.Check smoke alarms monthly by pushing the test button. If you cannot reach the button easily, use a broom handle.
  • Change the batteries in your alarms at least once a year – perhaps when you change your clocks for Daylight Savings Time.
  • If cooking smoke sets off the alarm, do not disable it. Turn on the range fan, open a window or wave a towel near the alarm.
  • Smoke alarms wear out over time. Replace yours if it is 10 years old or more.

Have An Escape Plan

If you don't have an escape plan, how are you going to safely escape your home when a fire occurs? How will you know that your loved ones are safe? Where is the proper place to call 9-1-1? Just a few minutes of planning can prevent a lifetime of regret.

Draw a basic diagram of your home, marking all windows and doors, and plan two routes out of each room. Make sure to routinely practice the escape plan. Preventable fire deaths can be reduced if families arm themselves with a map and a plan:

  • Practice finding your way out of the house with your eyes closed, crawling or staying low and feeling your way out of the house.
  • Never open doors that are hot to the touch.
  • Teach your family to stop, drop to the ground and roll if their clothes catch on fire.
  • Designate a meeting place outside and take attendance. Get out and stay out.
  • Remember to escape first, then notify the fire department.

Sprinklers

The most effective fire loss prevention and reduction measure, with respect to both life and property, is the installation and maintenance of fire sprinklers. Fire sprinkler systems offer the optimum level of fire safety because they control the fire immediately in the room of origin, help prevent flashover and often extinguish the fire before the fire department arrives on the scene.

Home sprinklers react automatically to fire. They can contain it and prevent it from spreading. Only the sprinklers in the fire area are activated.

  • Families with children, seniors, and physically impaired members have special fire protection needs. Home sprinkler systems provide added protection for these people.
  • Sprinklers are a good investment for the homebuyer. They can put out or contain a fire even before the fire department arrives.
  • Because sprinklers can contain or extinguish a fire almost as soon as it starts, there will be less overall damage from smoke and fire than if the fire had been unabated or even from the water damage caused by firefighting hose lines.
  • For home systems, sprinklers are smaller than traditional, commercial and industrial sprinklers and can be aesthetically coordinated with any room décor.
  • The combination of working smoke alarms and home fire sprinklers reduces the likelihood of death from fire by more than 80 percent.

RECIPES

Tomatoes, tomatoes, tomatoes

B-L-T Bites

16 cherry tomatoes
1 pound bacon, cooked and crumbled
1/2 cup mayonnaise
1/3 cup chopped green onions
3 tablespoons grated Parmesan cheese
2 tablespoons snipped fresh parsley

Cut a thin slice off the top of each tomato. Scoop out and discard pulp. Invert the tomatoes on a paper towel to drain.

In a small bowl, combine the remaining ingredients; mix well. Spoon into tomatoes. Refrigerate for several hours before serving.

Green Tomato Bread

3 cups all-purpose flour
1/4 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
2 cups granulated sugar
1 tablespoon cinnamon
2 large eggs, lightly beaten
1 cup vegetable oil
1 teaspoon vanilla extract
2 cups finely chopped or ground green tomatoes - about 2 medium
1 1/2 cups chopped pecans

Preheat oven to 350 degrees F. Grease and flour two 8 x 4-inch loaf pans.

Combine first 6 ingredients in a large bowl; make a well in center of mixture.

Combine eggs, oil and vanilla extract; stir well. Add to dry ingredients, stirring just until moistened. Fold in tomato and pecans.

Spoon batter into prepared loaf pans. Bake for 1 hour or until a wooden pick inserted in center of bread comes out clean. Cool in pans on a wire rack for 10 minutes.

Remove from pans, and let cool completely on a rack.

Thanks to irishrose47 at yahoo for the bread recipie

Creamy Roasted Tomato Soup

3 pounds tomatoes, halved and seeded
1/4 cup olive oil, divided
1 medium yellow onion, chopped
4 cloves garlic, minced
1-1/2 cups tomato and vegetable juice blend
1 tablespoon chopped fresh basil
1/2 teaspoon salt
1 teaspoon freshly ground black pepper
1 cup half-and-half cream, warmed
Seasoned croutons (optional)

Preheat broiler. Place tomatoes, skin sides up, on a foil-lined baking pan. Drizzle tomatoes with 2 tablespoons olive oil. Broil 4 to 6 inches from heat source for 15 minutes or until tomatoes are blackened. Cool tomatoes slightly, then coarsely chop.

Place half of the tomatoes in blender; process until smooth and then set aside.

Heat remaining olive oil in saucepan over medium-high heat. Add onion and garlic. Sauté until slightly softened, about 5 minutes. Add pureed tomatoes, chopped tomatoes, tomato juice, basil, salt and pepper. Cook over medium heat until warmed through.

Remove soup from heat and add warm half-and-half, stirring constantly. Ladle soup into bowls and serve.

If desired, garnish with seasoned croutons.

Swiss Chard, Tomato, & Cheese Casserole

2 tablespoons olive oil
2 bunches Swiss chard, washed, center ribs cut away, coarsely chopped
3 red bell peppers, chopped
1 large onion, chopped
2 cups packed grated Monterey Jack cheese
1/2 cup grated Parmesan cheese
2 large tomatoes, thinly sliced

Grease 13x9x2-inch glass baking dish. Heat 1 tablespoon oil in heavy large Dutch oven over high heat. Add chard and saute until wilted, about 3 minutes. Transfer chard to colander and drain well, pressing on chard with back of spoon to release liquid. Heat remaining 1 tablespoon oil in heavy large saucepan over medium heat. Add bell peppers and onion and saute until tender, about 8 minutes.

Mix in chard and toss to combine. Mix in half of each cheese. Season to taste with salt and pepper. Spoon into prepared dish. Overlap tomato slices atop vegetable mixture, covering completely. Season tomatoes with salt and pepper.

Sprinkle remaining cheeses over. Cover with foil. (Can be prepared 2 hours ahead. Let stand at room temperature.) Preheat oven to 350F. Bake casserole until heated through, about 40 minutes. Uncover; bake until top begins to brown, about 10 minutes more.

Green Tomato Cake

2-1/4 cups sugar
1 cup melted shortening
3 eggs
2 teaspoons vanilla
3 cups flour
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 cup pecans or walnuts
1 cup raisins
2 1/2 cups diced green tomatoes
coconut (optional)

Preheat oven to 350°. In mixing bowl, beat sugar, shortening, eggs and vanilla until smooth and creamy. Sift together the flour, salt, baking soda, cinnamon and nutmeg; slowly beat into egg mixture. Blend well.

Stir in pecans, raisins and tomatoes.

Pour into greased 9x13-inch pan. Top with coconut if desired. Bake for one hour, or until a wooden pick or cake tester inserted in center comes out clean.

HUMOR

Four men were bragging about how smart their cats are.

The first man was an Engineer, the second man was an Accountant, the third man was a Chemist, the fourth was a Government Employee.

To show off, the Engineer called to his cat, "T-square, do your stuff."

T-square pranced over to a desk, took out some paper and a pen and promptly drew a circle, a square, and a triangle.

Everyone agreed that was pretty smart.

But the Accountant said his cat could do better. He called his cat and said, "Spreadsheet, do your stuff."

Spreadsheet went out into the kitchen and returned with a dozen cookies. He divided them into 4 equal piles of 3 cookies each.

Everyone agreed that was good.

But the Chemist said his cat could do better.

He called his cat and said, "Measure, do your stuff."

Measure got up, walked over to the fridge, took out a quart of milk, got a 10 ounce glass from the cupboard and poured exactly 8 ounces without spilling a drop.

Everyone agreed that was good.

Then the three men turned to the Government Employee and said, "What can your cat do?".

The Government Worker called to his cat and said, "Coffee Break, do your stuff."

Coffee Break jumped to his feet, ate the cookies, drank the milk, crapped on the paper, had his way with the other three cats, claimed he injured his back while doing so, filed a grievance report for unsafe working conditions, put in for Workers Compensation and went home for the rest of the day on sick leave.


A man walks into a restaurant with a full-grown ostrich behind him. As he sits, the waitress comes over and asks for their orders. The man says, "I'll have a hamburger, fries and a coke." Turning to the ostrich, he asks, "What's yours?" "I'll have the same," says the ostrich.

A short time later the waitress returns with the order. "That will be $6.40 please," and the man reaches into his pocket and pulls out the exact change for payment.

The next day, the man and the ostrich come again and the man says, "I'll have a hamburger, fries and a coke," and the ostrich says, "I'll have the same."

Once again the man reaches into his pocket and pays with exact change!

This becomes a routine until late one evening, the two enter again. "The usual?" asks the waitress.

"No, this is Friday night, so I will have a steak, baked potato and salad," says the man.

"Same for me," says the ostrich.

A short time later the waitress comes with the order and says, "That will be $12.62." Once again the man pulls exact change out of his pocket and places it on the table.

The waitress can't hold back her curiosity any longer. "Excuse me, sir. How do you manage to always come up with the exact change out of your pocket every time?"

"Well," says the man, "several years ago I was cleaning the attic and I found an old lamp. When I rubbed it a Genie appeared and offered me two wishes. My first wish was that if I ever had to pay for anything, I would just put my hand in my pocket and the right amount of money would always be there."

"That's brilliant!" says the waitress. "Most people would wish for a million dollars or something, but you'll always be as rich as you want for as long as you live!"

"That's right. Whether it's a gallon of milk or a Rolls Royce, the exact money is always there," says the man.

The waitress asks, "One other thing, sir, what's with the ostrich?"

The man sighs, pauses, and answers, "My second wish was for a tall chick with long legs who agrees with everything I say."


The difference between how men and women see themselves...

  


A priest was lecturing on the Bible one Sunday morning. He said to the congregation, "You know, the Bible has an answer for everything. The reason for that is that the people in the Bible have all, at one time or another, been in the same situations you have."

"Even PMS?" a woman asked.

"Yes, I assure you, PMS is in there. Tell you what, I'll look for it and tell you the passage at Mass next week."

So everyone goes home and the priest is looking for the passage and Sunday comes around... he gets in front of the congregation and begins his Homily in Mass. "People, I have found the passage in the Bible referring to PMS."

"Really, Father? Where?" the lady asked.

It's right here in this passage where it says "And Mary rode Joseph's ass all the way to Bethlehem."


The Wisdom of Texas Bix Bender

Don't squat with your spurs on.

Good judgment comes from experience, and a lot of that comes from bad judgment.

Lettin' the cat outta the bag is a whole lot easier 'n puttin' it back in.

If you're ridin' ahead of the herd, take a look back every now and then to make sure it's still there.

If you get to thinkin' you're a person of some influence, try orderin' somebody else's dog around.

After eating an entire bull, a mountain lion felt so good he started roaring. He kept it up until a hunter came along and shot him.......The moral: When you're full of bull, keep your mouth shut.

Never kick a cow chip on a hot day.

If you find yourself in a hole, the first thing to do is stop diggin'.

Never slap a man who's chewin' tobacco.

It don't take a genius to spot a goat in a flock of sheep.

Always drink upstream from the herd.

When you give a lesson in meanness to a critter or a person, don't be surprised if they learn their lesson.

When you're throwin' your weight around, be ready to have it thrown around by somebody else.

The quickest way to double your money is to fold it over and put it back in your pocket.

Never miss a good chance to shut up.

There are three kinds of men. The one that learns by reading. The few who learn by observation. The rest of them have to pee on the electric fence for themselves.

There's two theories to arguin' with a woman. Neither one works.


And finally, from the "You can't make this stuff up" newspaper clipping file...







  




 

OTHER STUFF

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