Storey's Guide to Raising Pigs

Breeds • Care • Facilities

3rd Edition

Kelly Klober

 

A comprehensive guide to successful small-scale pig raising.

Storey's Guide to Raising Pigs offers small-scale farmers and 4-H or FFA youngsters clear, illustrated information about every aspect of pig raising including:

  • Choosing the right breeds
  • Feeding and housing
  • Health maintenance and disease prevention
  • Breeding
  • Butchering and pork processing
  • Fitting and showing
  • Pig raising as a business

This newly updated third edition includes thorough coverage of green farming methods and an expanded breed guide, including information on rare and heritage breeds.

Storey's Guide to Raising Pigs cover

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$19.95

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384 pages; 6 x 9

paperback

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