Q and A: goat milk soap and making apple relish with Asian pears
Goat milk soap
You gave a recipe for Goat's Milk Soap but for the life of me I can not find it. Would you please...
Q and A: Jumping lids and potatoes starting to sprout
Jumping lids
I have been canning for 30 plus years. Recently a strange thing happened while canning chicken. I had sufficient water, timing and waited...
Mom is doing better and I’m getting the garden under control
After taking a downturn, Mom's doing much better today, and because my sisters were there to visit her, I took the day off to...
Q and A: waxed cheese and canning bean soup
Waxed cheese
Seeking information from you again since you are considered the "ONE." We have waxed several blocks of cheese which we had cut into...
Q and A: Chicken stock and tomatoes and garlic in olive oil
Chicken stock
I've been canning for years and just ran across something that I'm not sure about. I just opened some quart jars of chicken...