Will is at it again
Since February of '09, the living room in the new addition has kind of been on hold as more pressing projects have needed to be worked on. But perhaps due to our long, cold...
Q&A: Making tomato sauce, Cleaning carrots, and Growing Brussels sprouts
Making tomato sauce and cleaning carrots
April 13th, Lisa Bano asked a question, in comments about leaving tomato sauce/paste in the oven on low. She assumed this direction was for your wood stove, and wanted...
With warmer weather, we are finally able to work outside
We have had temperatures in the sunny thirties so this past weekend we got to work on David and Ashley's new cabin. Although David has been working on a bandsaw mill at his work...
When you make hay with old farm equipment, you have parts that wear out
We were haying a few days ago. It was hot and I was making the last swing on the last side of the field with the baler. Will and Eric were on the wagon,...
Q and A: canning salsa and yellow leaves on tomato plants
Canning salsa
I want to can my own salsa recipe. I don't like the addition of vinegar in my salsa. Can I just use my recipe and pressure can it? If so, how long?
Also, on...