Q and A: waxed cheese and canning bean soup
Waxed cheese
Seeking information from you again since you are considered the "ONE." We have waxed several blocks of cheese which we had cut into...
Q and A: parsley stems and Homesteading Simplified book
Parsley stems
After being ill for over 2 years I am so glad to be getting back to a little bit of gardening and putting...
Q and A: jar sizes in canner and harvesting asparagus
Jar sizes in canner
I have a question concerning jars. Today I was putting up potatoes in qt. wide mouth jars. Ran short by one...
Q and A: corn relish and dry milk for emergency use
Corn relish
I just made my first batch ever of corn relish, but ran short on pickling brine toward the end. I went ahead and...
Hey guys, guess what? I have a new book out!
Well, it's official, my new book is ready for pre-order at a great 25% reduced price. It's titled Homesteading Simplified: Living the good life...