{"id":11222,"date":"2025-10-13T13:18:40","date_gmt":"2025-10-13T17:18:40","guid":{"rendered":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/?p=11222"},"modified":"2025-10-13T13:18:40","modified_gmt":"2025-10-13T17:18:40","slug":"the-frantic-pace-is-keeping-up","status":"publish","type":"post","link":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/2025\/10\/13\/the-frantic-pace-is-keeping-up\/","title":{"rendered":"The frantic pace is keeping up"},"content":{"rendered":"<p>With several crates of ripe tomatoes on the front porch plus other &#8220;must can soon&#8221; crops waiting, I&#8217;ve been kind of busy lately. Yep, it&#8217;s getting colder every day now. Tonight, it&#8217;s supposed to get down to 27 F. We&#8217;ve got to heat the hoop houses again to protect the peppers. And turn on the heat in the greenhouse to protect the squash, onions, and pumpkins in there. Meanwhile, I&#8217;m getting set to can Sherri&#8217;s big celery that I thought I&#8217;d have done sooner. But those darned tomatoes and sweet corn got in the way!<\/p>\n<figure id=\"attachment_11223\" aria-describedby=\"caption-attachment-11223\" style=\"width: 1600px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Tomatoes_1740.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11223\" src=\"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Tomatoes_1740.jpg\" alt=\"\" width=\"1600\" height=\"1067\" srcset=\"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Tomatoes_1740.jpg 1600w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Tomatoes_1740-300x200.jpg 300w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Tomatoes_1740-1024x683.jpg 1024w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Tomatoes_1740-768x512.jpg 768w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Tomatoes_1740-1536x1024.jpg 1536w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Tomatoes_1740-696x464.jpg 696w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Tomatoes_1740-1068x712.jpg 1068w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Tomatoes_1740-630x420.jpg 630w\" sizes=\"(max-width: 1600px) 100vw, 1600px\" \/><\/a><figcaption id=\"caption-attachment-11223\" class=\"wp-caption-text\">Here&#8217;s a roasting pan full of leftover tomatoes from seed saving. I roast them in the oven and then can tomato sauce and tomato broth (from the leftover liquid in the pan) for a soup base.<\/figcaption><\/figure>\n<p>After a freeze the crates of sweet corn for canning had to be put up or I would lose them. The corn had been planted twice, and the second planting wasn&#8217;t quite as mature as I would have liked but oh well, you take what you can get. I did get many pints and half-pints of both plain sweet corn and Mexican sweet corn with chopped sweet red peppers in it. And, as I&#8217;m getting near the end of the tomatoes for seed, I also had a roasting pan full of leftover tomatoes to roast and whiz down in the blender to can as tomato sauce.<\/p>\n<figure id=\"attachment_11224\" aria-describedby=\"caption-attachment-11224\" style=\"width: 1600px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Seneca-Sunrise_1749.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11224\" src=\"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Seneca-Sunrise_1749.jpg\" alt=\"\" width=\"1600\" height=\"1263\" srcset=\"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Seneca-Sunrise_1749.jpg 1600w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Seneca-Sunrise_1749-300x237.jpg 300w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Seneca-Sunrise_1749-1024x808.jpg 1024w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Seneca-Sunrise_1749-768x606.jpg 768w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Seneca-Sunrise_1749-1536x1212.jpg 1536w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Seneca-Sunrise_1749-696x549.jpg 696w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Seneca-Sunrise_1749-1068x843.jpg 1068w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Seneca-Sunrise_1749-532x420.jpg 532w\" sizes=\"(max-width: 1600px) 100vw, 1600px\" \/><\/a><figcaption id=\"caption-attachment-11224\" class=\"wp-caption-text\">I have been stringing up the Seneca Sunrise sweet corn to dry as seed corn for next year&#8217;s gardens.<\/figcaption><\/figure>\n<p>Will picked all the Seneca Sunrise sweet corn I had bagged up in the Wolf Garden to protect against bird damage, husked it, and then I started roping it up to hang and dry down for seed. All in all, we had a great crop this year. However, due to getting drowned out twice, some of our corn, like Bear Island Chippewa, did not make it. That&#8217;s gardening; some years you get this and lose that.<\/p>\n<figure id=\"attachment_11225\" aria-describedby=\"caption-attachment-11225\" style=\"width: 1600px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Shelling-beans_1748.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11225\" src=\"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Shelling-beans_1748.jpg\" alt=\"\" width=\"1600\" height=\"1067\" srcset=\"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Shelling-beans_1748.jpg 1600w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Shelling-beans_1748-300x200.jpg 300w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Shelling-beans_1748-1024x683.jpg 1024w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Shelling-beans_1748-768x512.jpg 768w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Shelling-beans_1748-1536x1024.jpg 1536w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Shelling-beans_1748-696x464.jpg 696w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Shelling-beans_1748-1068x712.jpg 1068w, https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-content\/uploads\/2025\/10\/Shelling-beans_1748-630x420.jpg 630w\" sizes=\"(max-width: 1600px) 100vw, 1600px\" \/><\/a><figcaption id=\"caption-attachment-11225\" class=\"wp-caption-text\">I&#8217;ve been shelling dry beans like mad in my &#8220;spare&#8221; time, like when foods are in the canner. Yes, my living room floor looks like a bean bomb went off!<\/figcaption><\/figure>\n<p>I also have been shelling out more dry beans, which, all in all, we had a great crop. Some, like Brita&#8217;s Footlong and Chippewa, astounded us with their productivity. Most were well above average, despite the crazy weather. Thank you, God! &#8212; Jackie<\/p>\n","protected":false},"excerpt":{"rendered":"<p>With several crates of ripe tomatoes on the front porch plus other &#8220;must can soon&#8221; crops waiting, I&#8217;ve been kind of busy lately. Yep, it&#8217;s getting colder every day now. Tonight, it&#8217;s supposed to get down to 27 F. We&#8217;ve got to heat the hoop houses again to protect the peppers. And turn on the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":11223,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,9,12,13,17],"tags":[],"_links":{"self":[{"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/posts\/11222"}],"collection":[{"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/comments?post=11222"}],"version-history":[{"count":1,"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/posts\/11222\/revisions"}],"predecessor-version":[{"id":11226,"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/posts\/11222\/revisions\/11226"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/media\/11223"}],"wp:attachment":[{"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/media?parent=11222"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/categories?post=11222"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.backwoodshome.com\/blogs\/JackieClay\/wp-json\/wp\/v2\/tags?post=11222"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}