These chocolate treats make great gifts and delicious holiday desserts

By Tanya Kelley Issue #42 • November/December, 1996 Just in case the world comes to an end, I plan on keeping plenty of chocolate on hand in my food storage. That is, if I can keep...

Switch your family to goat’s milk

By Tanya Kelley Issue #128 • March/April, 2011 If you milk goats, there's no doubt you've heard it—"Eww! Goat's milk! Gross!" To be perfectly honest, goat milk does taste different than cow milk. So? Different doesn't...

Dark moons

Recipe of the Week  Dark moons  Courtesy of Tanya Kelley   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1 cup butter (not margarine) 1 cup confectioner’s sugar 2 tsp. vanilla 1-1/2 cup flour 1/2 tsp. baking soda 1 cup...