A comprehensive guide to successful small-scale pig raising.
Storey’s Guide to Raising Pigs offers small-scale farmers and 4-H or FFA youngsters clear, illustrated information about every aspect of pig raising including:
- Choosing the right breeds
- Feeding and housing
- Health maintenance and disease prevention
- Butchering and pork processing
- Fitting and showing
- Pig raising as a business
This newly updated third edition includes thorough coverage of green farming methods and an expanded breed guide, including information on rare and heritage breeds.