Issue #140: March/April 2013

$6.95 $6.00

SKU: BI#140 Category:


This issue features:


  • Hiding a gun: The rules of three by Claire Wolfe
  • Drinking problems by Len McDougall
  • Sterno and the Blue Hill Stove by Amaury Murgado
  • Of sawbucks and Charlie by F.J. Bohan

Farm and garden

  • Plant once — harvest for years by Jackie Clay-Atkinson
  • Low-cost raised beds by Lucas Crouch
  • From waterbed to hotbed by David Zaugg
  • Growing peach trees by Tom Kovach
  • Make your own permanent copper tags by Jackie Clay-Atkinson

Alternative energy

  • Grid-tied, Grid-connected, Off-grid. What’s the difference? by Jeff Yago, P.E., CEM

Food and recipes

  • Herbs that I cherish by Habeeb Salloum
  • Old-fashioned homemade cakes by Linda Gabris
  • Food security 101, part 3 by Rowena Aldridge


  • Garden injuries by Joe Alton, M.D.

Additional information

Weight 30 oz
Dimensions 8.5 × 11 in