Monthly Archives: June 2014

Q and A: canning olives and pickled eggs

Canning olives In the recent BHM magazine (March/April 2014, Issue #146), you mentioned canning olives from a 10# can. How long did you process them?   Alice...

Q and A: shelf life of yeast, chicken coop door, and...

Shelf life of yeast I have been searching to find out the shelf life of yeast. I have one jar that is for bread machines....

Q and A: Root worms and using a bread bucket

Root worm I've come to the realization that I have root worm in my cauliflower and broccoli plants! I've been treating with Diatomaceous earth. The...

Our pumpkin patch/cornfield is coming up

Despite more than seven inches of rain, the seeds we hurriedly planted on our pumpkin patch/corn field are sprouting! We figured they'd all rot...

Q and A: Using excess grapes and sunroom garden

Using excess grapes We bought land 2 years ago which has a very large grape arbor. The grapes were beautiful last year and very covered....