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Ah, Spring!
Today it's 65 degrees and sunny without much wind so it sure feels great. Will's working on the barn, getting ready to put up...
Q and A: enamel-lined Dutch oven with a chip and planting...
Enamel-lined Dutch oven with a chip
Is it safe to cook in a cast iron enameled-lined Dutch oven that has a chip in the bottom?...
Spring is busy, busy, busy
I'm sure glad that the days are getting longer! I'm like a chicken — when it's light, I'm active; when it's dark I get...
Q and A: canning pumpkin and canning cheese
Canning pumpkin
My question is about canning pumpkin. I know we are supposed to cube the pumpkin. When filling up the jars with the pumpkin...
We had a busy but blessed Easter
I made plans to do all my cleaning/baking/pre-cooking on the Saturday before Easter but you know how plans go… We had company all day...