admin

2380 POSTS 4 COMMENTS

Q and A: sun chokes and canning tomatoes without adding lemon...

2
Sun Chokes You mentioned Sun Chokes. Do you have any recipes to share? Have not been able to find many on the internet. We just...

Q and A: using a fermenting crock for meat and peeling...

1
Using fermenting crock for meat My husband would like to cure some meat in my German fermenting crock. Will my crock be safe to use...

With several inches of snow falling in South Dakota, we’re filling...

18
We've been making good use of the past week of good weather, cutting and splitting firewood. Will had quite a pile of dry ash...

Q and A: corn for polenta and canning spaghetti squash

2
Corn for polenta What kind of corn can I plant to dry and make the best polenta? Is it sweet corn or field corn or...

We’re finally done haying

5
Will baled up the hay he cut down on our steer pasture below the goat pasture. And out of that used-to-be-swampy, brushy patch of...