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2417 POSTS 4 COMMENTS

Q and A: simple sauerkraut and best way to kill weeds

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Simple sauerkraut I found this recipe on line. Is this a safe method? If so, how long will this last kept at room temperature? Simple Sauerkraut: Cabbage Banana...

The harvest continues

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Even though we've had several hard freezes, we are continuing to harvest here on our homestead. Will and I agree; we've never had a...

Q and A: sun chokes and canning tomatoes without adding lemon...

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Sun Chokes You mentioned Sun Chokes. Do you have any recipes to share? Have not been able to find many on the internet. We just...

Q and A: using a fermenting crock for meat and peeling...

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Using fermenting crock for meat My husband would like to cure some meat in my German fermenting crock. Will my crock be safe to use...

With several inches of snow falling in South Dakota, we’re filling...

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We've been making good use of the past week of good weather, cutting and splitting firewood. Will had quite a pile of dry ash...