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Our seed saving continues
We saved a huge, yellow pickling cucumber for seed before our garden froze out a couple of weeks ago. And yesterday I cut it...
Q and A: canning Parmesan cheese and Amish coleslaw
Canning Parmesan cheese
I have tried your cheese canning recipe for cheddar. It was great. My question is, can you can Parmesan cheese? I love...
Q and A: Storing apples, canning bacon, and mushy canned bacon
Storing apples
I read your article on how to store apples, and I intend to supply a link to your site on my blog. However,...
Q and A: processing spaghetti sauce with olive oil, turnips and...
Processing spaghetti sauce with olive oil
I canned many new recipes from your book since I had an awesome garden this year. In your recipe...
Even hardcore homesteaders take a day off
So what did Will and I do? We took a drive along the edge of the Boundary Waters Canoe Area Wilderness on the Echo...