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Q and A: Stocking the pantry and Canning sausage
Stocking the pantry
I have recently unplugged my 13 foot upright freezer and turned it into a pantry. I want to have a four month...
Q and A: Vinegar and Canning chicken
Vinegar
I canned some pickled beets last fall (haven't eaten any yet). After doing so I was wondering if the vinegar I used was safe....
Q and A: Canning potatoes with onions, Morning Glory removal, and...
Canning potatoes with onions
I was wondering about canning potatoes with onions. I've canned vegetable soup (which includes potatoes and onions) in a pressure canner...
Q and A: Log home and Sick hen
Log home
I truly enjoy reading your blog and all your articles. From my perspective growing up in a rural area on a one mule...
Q and A: Rotenone and Feeding turkeys
Rotenone
I had been searching for the Rotenone that you said you use for your pest control on veggies. Ended my search today after talking...