Broken egg yolks

In the last few months most of our eggs have broken yolks when cracked to fry. Nothing else is wrong with the eggs. We have not changed chicken food or anything else. Any ideas?

Joyce Baum
Pattonsburg, Misssouri

The two most common causes of this are older laying hens (5 years plus) and insufficient protein in the diet. I’d try switching your chicken feed and see if this helps. Or try giving your hens a handful of cheap dry cat food daily. This is high in protein and in several amino acids that often aid chickens’ egg-laying problems. Be sure they have some greens too, whether it is kitchen scraps, sprouted grain, or even alfalfa meal soaked in boiling water. That really helps. — Jackie

Wrinkled bean seeds

We always save our Kentucky Wonder bean seeds for our next year’s crop, & sharing/trading. This year I noted that most of the seeds have a wrinkled finish, some more than others. Usually I’m pretty sloppy about seed saving, just leaving a few on the plants to dry after the killing frost, then throwing them in a box to shuck later. This year, after the frost, I got motivated & strung the beans inside, (no direct sun, cool & dry) to let them dry. In your estimation, will these seeds be ok? I mean, I got wrinkles & I still work…

Deb Horan
Mason, New Hampshire

Hey Deb, so do I! But usually wrinkled beans are beans that weren’t quite mature when pulled and dried, but they usually aren’t good. To make sure, just take several beans and wrap them in a washcloth or several folds of paper towel, dampen it with warm water (don’t get it soaky drippy wet), and place in a bowl. Put the bowl in a warm place and keep the towel damp. You will either get sprouts within a week or so or they won’t germinate. That way you’ll know for sure if your seeds are good or not. Here’s hoping! — Jackie

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