Monthly Archives: June 2012
Q and A: canning with Splenda and separating chicks from other...
Canning with Splenda
Have you done any canning or preserving with Splenda or any other sugar substitutes? Just found out we must make a lifestyle...
Q and A: caterpillars on dill plants and Fairs and Expos...
Caterpillars on dill plants
Again I am requesting your experienced answer concerning our garden. I have planted a lot of dill for canning but two...
Q and A: canning green beans, canning fermented foods, and canning...
Canning green beans
My wife and I would like to know if it is safe to can green beans with cooked bacon added to jars...
Q and A: storing flour, canning cheese, and Tattler lid update
Storing flour
Would appreciate knowing if it is good to store King Arthur milled unbleached white flour in 5-galllon food-grade buckets. I have been storing...
Q and A: canning meat and homesteading at an older age...
Canning meat
I have a question about canning meat and cannot find a straight answer, the question is when you can meat do you have...