admin
Harvest is full under way
Every single day now, we're harvesting crops. As we were expecting rain, we pulled our two long rows of onions and a short one...
Q and A: canning tomato broth and canning cranberries
Canning tomato broth
In the last issue, an article mentioned using a steam juicer on tomatoes to make tomato broth. What processing is necessary...
We finally finished haying
Yesterday, Will and I went out and picked up the very last square bales from the last hayfield. It was so good to be...
Q and A: How much is enough and corn relish
How much is enough?
I have been canning steadily and now have 45 jars of peach jam, 2 dozen canned peach slices, and 48...
Did you see the red full moon?
Because of the smoke from the western fires, both our sun and moon have been red. It was sure stunning when the full moon...