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Our cold weather is back

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But we're not complaining. We know you folks back East are suffering record-breaking snowfalls with nowhere to put it all. Been there. We know...

Q and A: canning Mostarda di frutta, canning pickled eggs and...

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Canning Mostarda di frutta I have recently discovered mostardas, and I think the pear variety I have been experimenting with is great. I used a...

We had one of “those” days

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First off, our 5-year-old six-battery battery bank was quickly dying. It got so we didn't even have enough power to run a CFL to...

Q and A: garden mulching, watering, and using hoop houses

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I see in the summer pics of your garden, you use mulch. Looks like hay, and doesn't look really thick like the deep mulch...

Q and A: leaving rings on jars in storage, canning pinto...

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Leaving rings on jars in storage Our family butchered a 500+ pound hog this past weekend, and we were able to render 30+ quarts of...