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Our cold weather is back
But we're not complaining. We know you folks back East are suffering record-breaking snowfalls with nowhere to put it all. Been there. We know...
Q and A: canning Mostarda di frutta, canning pickled eggs and...
Canning Mostarda di frutta
I have recently discovered mostardas, and I think the pear variety I have been experimenting with is great. I used a...
We had one of “those” days
First off, our 5-year-old six-battery battery bank was quickly dying. It got so we didn't even have enough power to run a CFL to...
Q and A: garden mulching, watering, and using hoop houses
I see in the summer pics of your garden, you use mulch. Looks like hay, and doesn't look really thick like the deep mulch...
Q and A: leaving rings on jars in storage, canning pinto...
Leaving rings on jars in storage
Our family butchered a 500+ pound hog this past weekend, and we were able to render 30+ quarts of...