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Q and A: canning turkey and chicken stock, rhubarb from seed,...
Canning turkey and chicken stock
I'm a newbie to pressure canning, and you are right Jackie, it is addictive! I have a question about my...
Q and A: purple carrot, powdered cheese, removing air bubbles before...
Purple carrot
I was wondering if you have ever seen a carrot which on the interior is shades of orange and purple? I can't seem...
Q and A: canned fried apples, farmhouse floors, and canner
Canned fried apples
I grow lots of apples and also get more than I can use from my neighbor. My favorite dish to make is...
Fighting like cats and dogs? Not ours!
You hear the old saying, "They fight like cats and dogs." That doesn't hold true with our animals! Our cat, Mittens, and dog, Spencer,...
Q and A: canning jerky, Southern gardens, and rendering lard
Canning jerky
I have your Growing and Canning Your Own Food book as well as several anthologies from BHM, which is probably why I can...