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Our seminar is only two days away!
With folks coming from as far away as California, Florida, and Alaska, it promises to be a great time and we're busy getting ready....
Our homesteading seminar is this week
And we're still homesteading! Will FINALLY got our big round baler working again after first a blown hydraulic hose (with a fitting that only...
Q and A: Teriyaki sauce recipe, canning horseradish, and wild foods
Teriyaki sauce recipe and canning horseradish
I have 2 questions. I was wondering if you had a teriyaki sauce recipe you could can? Also, looking...
Q and A: canner weights and Hopi Pale Grey squash
Canner weights
I have found a number of canning recipes requiring 11 pounds pressure. My canner has a 5, 10 or 15 pound weight. Should...
Q and A: bread and butter pickles and canning homemade syrups
Bread and butter pickles
I tried your bread and butter pickles recipe but had far too little pickling juice. I halved the recipe as I...