Upon moving to the country and starting up our farmstead, I went ahead and purchased some cheese making equipment and a book. Problem is, the book is a big manual, and it gets very technical. I finally have goat milk, but I am too intimidated by the manual, and many of the recipes call for many gallons of milk. Can you recommend a good book for me that has simple recipes to follow for making cheeses with goats’ milk (small quantities – 1-2 gallons at most, easy to follow, not too many fancy utensils)?
Scott Township, Pennsylvania
Cheese making is very easy and fun to learn. Two very beginner-friendly books I’ve used for years are Ricki Carroll’s book, Home Cheesemaking, which is available through Backwoods Home Magazine and Goats Produce Too by Mary Jane Toth which is also available through Backwoods Home Magazine). I have both and use them often. — Jackie
Introducing new chicken to the flock
I sprayed my fruit trees with Surround today and hope it helps. Thank you for your advice. I intend to spray again after flowering.
I have another question regarding my chickens. I have 4 one-year-old hens and 26 two-week-old chicks. How and when do I introduce the 26 chicks to the hens? Right now the four hens are in the 10 x 14 coop and the chicks are in the basement. There is a 16 x16 fenced-in area adjacent to the coop that the four hens use during the day.
I’d shut the hens in their run during the day and pen the chicks in a smaller portable run next to them all day so they get used to each other. Then in the evening, bring the hens in and then introduce the chicks in the coop with them. There should be a little squawking and pecking but nothing serious. Monitor them for awhile, just to be sure. Usually, come morning, everything is fine. — Jackie
Would I be able to can the small pre-cooked breakfast sausages from the store? They are my husband’s favorites.
Yes, you can. But I’d advise doing a small batch then trying them to see if you and your husband like the result. That’s a good idea with any new recipe you try to can. Some folks love them; others not so much. — Jackie