admin
Q and A: canning butter and freezing beef fat for later...
Canning butter
I was wondering if there is a difference between canning regular butter and light butter? I'd like to can some light butter.
Angela...
We’re working like mad to get ahead of oncoming cold weather
We have a few warm days but the long-term forecast is for increasing cold and snow. So we've been working like beavers, canning, cutting...
It’s rainy, cloudy, and nasty
We had snow last night but it didn't stick. Thank goodness! We still have a lot to get done before serious snow hits. We...
Q and A: canning times, removing pulp from persimmons, and straightening...
Canning times
I know a person that got an All American canner (I am wanting to get one). She said that the instruction book listed...
Q and A: Leaving Montana and garlic and onions
Leaving Montana
I'm responding to your last entry in your blog regarding your trip to Montana. Sounded like you really loved Montana. Just curious why...