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And a partridge in a pear tree…
Okay, here in northern Minnesota, they call Ruffed Grouse "partridge," and the one I saw tonight was in our birch tree in the front...
Q and A: salt in pickles, making vinegar, and oven canning...
Salt in pickles
How much salt do you absolutely have to put into a pickle recipe?
Lois Lara
Corbett, Oregon
Unfortunately, you have to put the amount of...
Q and A: canning chicken broth, drying garlic, and apple cider...
Canning chicken broth
I recently canned up some chicken broth, and now I'm "second guessing" myself. I decided to see if you could make the...
Q and A: oven canning rice and everlasting yeast
Oven canning rice
Can you oven can raw rice?
Jean Groen
Yes, it keeps well in sealed jars. But I save time and money by just storing...
Our winter continues — cold and snowy
For us, winter is kind of a rest-up for spring because of the intense cold. Will and I do our daily outside chores but...