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Hog butchering β Using everything but the squeal
By Charles Sanders
Issue #142 β’ July/August, 2013
A 450-pound hog will provide a lot of delicious meat.
Hogs are raised throughout our neighboring Amish community for...
Save Time and Energy with the Fenced Chicken Coop/Garden
By John Silveira
Issue #44 β’ March/April, 1997
My engineer father was not fond of wasting time or energy. He was always searching for a better,...
The Best City Garden
By Anita Evangelista<!--
The best city garden
By Anita Evangelista
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Issue #103 β’ January/February, 2007
City gardens and country gardens are differentΒnot only in the amount of space...
Build a Keyhole Garden
By Katelynn Bond
Issue #152 β’ March/April, 2015
One of the hazards of living on the side of a mountain in northern New Mexico is that...
By John Silveira
Issue #35 β’ September/October, 1995
(This is a four-part series. Click the links to navigate to parts one, two, three, and four.)
Do you think we'll ever have a woman as President?" I asked. "And what would you call her husband Β the First Husband? The First Man? The...
By Michelle Hampton
Issue #106 β’ July/August, 2007
Each year during our local county fair, one of the best-attended events happens when farm animals, donated by local ranchers, are let loose in the big rodeo arena. Kids that sign up for the event scramble around running madly ofter the throng of...
By John Graesch
Issue #64 β’ July/August, 2000
Sixty five years ago I was living in that part of Seattle, Washington, known as South Park. Few places had as much natural beauty as "The Park" as we knew it. Beautiful lawns and tall shady trees, fruit trees that grew out over...



































