Practical Ideas for Self-Reliant Living
Boost your immune system with fast and easy fish dishes
By Linda Gabris
When I was growing up in the rural woods, Grandpa and I did a lot of fishing from spring through fall so...
Meat For the Homestead
By Jackie Clay-Atkinson
Issue #137 • September/October, 2012
Meat is often the most expensive portion of our grocery bill, and it is getting more and more...
Just for Kids: Some farinaceous folly
By Lucy Shober
Issue #36 • November/December, 1995
Click on pictures for printable, full-sized versions to color.
Try this experiment. The next time that you are served...
The adventures of a first-time homesteader
By Jessie Denning
Issue #160 • July/August, 2016
In November of 2015, my husband and I moved onto our 50-acre parcel of land in a 28-foot...
The homestead cat
By Jackie Clay-Atkinson
We have had at least one cat in our home ever since I was a young child. So it’s no wonder we...
Solar power for farm and ranch
By Jeffrey R. Yago, P.E.
It may be surprising to learn that there are now all kinds of do-it-yourself solar powered devices specifically designed to...
Inexpensive retired Russian military rifles can be the ideal backwoods meat guns
By Rev. J.D. Hooker
Issue #47 • September/October, 1997
Like many another rural person, I've often found a firearm to be my most important tool. No,...
Savage Model 110 — A proven economical backwoods rifle
By Massad Ayoob
Website Exclusive • July, 2008
Fifty years ago, Savage Arms introduced a new bolt-action sporting rifle. In the gun world, this was news....
Hunting, processing, and serving black bear
By Linda Gabris
Issue #162 • November/December, 2016
Bear was a popular meat in our house when I was growing up in the rural woods. Black...
My View: Call Me Miracle Man!
By Dave Duffy
Issue #177 • July/August/September, 2019
Superheroes are the rage these days at movie theaters. Even I am fascinated by them. Old style heroes...
















































































