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While you’re here, take a look through some of our great articles!
Bottle-raise a calf
By Jackie Clay
Issue #120 • November/December, 2009
If you think milk and beef are expensive in the grocery store, then you should think about raising...
Fermenting Chicken Feed
By Melissa Souza
Issue #174 • November/December, 2018
On our homestead, we eat yogurt, kombucha (fermented tea), sauerkraut, and kimchi to add probiotics to our diet....
The ‘Chocolate Tree’ Isn’t Just for Kids
By Rev. J.D. Hooker
Issue #85 • January/February, 2004
My grandson Tommy was probably 50 feet up off the ground when he hollered, "Catch this one,...
Here’s a Mighty Creative Way to Protect Your Plants from Animals
By Joy Lamb
Issue #39 • May/June, 1996
A huge brown beast stared at me as I drove through our apple orchard toward the house. I...
By Robert L. Williams
Issue #19 • January/February, 1993
Many years ago, before I came to my senses and left public education for good, I was teaching on a college campus when one of the administrators approached me and asked the topic of my lecture that day.
"Tom Paine and the Rights...
By O.E. MacDougal
November/December 2016, Backwoods Home
I could spend all day coming up with interesting trivia about the Presidents and those who surround them — wives, children, assassins, etc. I could literally fill this magazine with those facts.
The Tallest and Shortest
Let’s start with some common ones. Most school children can...
By Marlene Parkin
Issue #22 • July/August, 1993
Many of the quilts of yesterday took a lifetime to make. Perhaps the mystical part of quiltsthe aspect that makes them almost humanis the countless hours of work and devotion it took to create a masterpiece of the heart.
Beyond their beauty and usefulness,...



































