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While you’re here, take a look through some of our great articles!
Home Dairying
By Marcella Shaffer
Issue #64 • July/August, 2000
There is a big difference between home dairying to produce food for your family and dairying to sell...
How to Grow Potatoes
By Alice B. Yeager
Issue #97 • January/February, 2006
Potato plants need plenty of sunshine, a well drained soil, and no weed or grass interference. Ideal...
Growing and Using Peppers
By Jackie Clay-Atkinson
Issue #164 • March/April, 2017
I’ve been growing peppers for more than 50 years now and can’t imagine a garden without them. There...
Leafy Green Vegetables — The Underrated Heroes of the Garden
By Jackie Clay
Issue #104 • March/April, 2007
When you mention "garden," everybody immediately thinks of sweet corn, green beans, and tomatoes, with a few peppers...
By Michelle Hampton
Issue #106 • July/August, 2007
Each year during our local county fair, one of the best-attended events happens when farm animals, donated by local ranchers, are let loose in the big rodeo arena. Kids that sign up for the event scramble around running madly ofter the throng of...
By John Graesch
Issue #64 • July/August, 2000
Sixty five years ago I was living in that part of Seattle, Washington, known as South Park. Few places had as much natural beauty as "The Park" as we knew it. Beautiful lawns and tall shady trees, fruit trees that grew out over...
By Don Lewis
Issue #176 • April/May/June, 2019
The year was 1834, a year that didn’t really stand out as all that particularly important in American history. But like any other year, it had its share of firsts. The first railroad tunnel was completed in Pennsylvania and the United States Senate...


































