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While you’re here, take a look through some of our great articles! 

Hog butchering — Using everything but the squeal

By Charles Sanders Issue #142 • July/August, 2013 A 450-pound hog will provide a lot of delicious meat. Hogs are raised throughout our neighboring Amish community for...

Growing Potatoes in Straw

By Habeeb Salloum Issue #100 • July/August, 2006 Virtually unknown to people in other parts of the world, the inhabitants in the Northern European countries have...

Here’s a Mighty Creative Way to Protect Your Plants from Animals

By Joy Lamb Issue #39 • May/June, 1996 A huge brown beast stared at me as I drove through our apple orchard toward the house. I...

The $1 Garden

By Jonathan Nunan Issue #122 • March/April, 2010 The dollar garden is simple in concept: buy as many seeds as you can for one dollar and...
By Don Lewis Issue #176 • April/May/June, 2019 The year was 1834, a year that didn’t really stand out as all that particularly important in American history. But like any other year, it had its share of firsts. The first railroad tunnel was completed in Pennsylvania and the United States Senate...
By John Silveira Issue #31 • January/February, 1995 "What were you listening to when I got to your house? Sounded nice. I don't think I've ever heard it before." O.E. MacDougal looked at me from across the table. He's the poker playing friend of Dave Duffy, the fellow who publishes this magazine....
By Tom Kovach Issue #79 • January/February, 2003 A person recently wrote to a large Midwest newspapers' advice column asking for information about outdoor privies. It seems that this person's family inherited a log cabin from out of the 1930s and it came with no indoor plumbing. Instead there was an...