Waldorf salad

Recipe of the Week
 
Waldorf salad
 
Courtesy of
Anne Westbrook Dominick
 
 



You’ll find this recipe and over 400 more in Backwoods Home Cooking.
Click Here

Ingredients

2 cups apples, cored and diced (not peeled)
1 Tbsp. lemon juice
1 Tbsp. sugar
salt to taste
1 cup sliced celery
1/2 cup diced walnuts
1/2 cup raisins
1/2 cup mayonnaise

Method

In a bowl, mix the apples and the lemon juice. Add all the remaining ingredients.

Serves 4.








Click here for more recipes


Have a recipe you’d like to share? Please send it via email to webmaster@backwoodshome.com. Contributed recipes may appear online or in the BHM newsletter.

Comments are closed.