Recipe of the Week
Anne Westbrook Dominick
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5 lbs. apples, stems removed and quartered
2 cups cider or cider vinegar
2 tsp. cinnamon
By Sylvia Gist
Issue #107 • September/October, 2007
As a kid in western South Dakota, I enjoyed picking wild grapes and using the delightful juice they produced, so when I eventually acquired property in Montana, I...
By Jereme Zimmerman
>!>!>!> Make content-2-col-left = 70% if activating this column
Issue #161 • September/October, 2016
Bamboo: The very word evokes an image of groves of tall, leafy plants swaying gently through the air...