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While you’re here, take a look through some of our great articles!

Protein — The Cornerstone of a Survival Diet

By Jackie Clay Issue #111 • May/June, 2008 It goes without saying that preparedness is not for "radicals" or "weirdos" anymore. I picked up a preparedness...

Kinder goats — A small breed for milk and meat

Where our farm animals come from

Winter in the High Desert — Understanding the music

The raging torrent — Respect it even when you play

Sew a baby quilt in two days… for a lifetime of memories

An easier way to cut firewood By Larry LaVan

Want More Fruit From Less Space? Espalier Your Trees!

Build a Heated Germination Bed

By Charles Sanders Issue #92 • March/April, 2005 Many of us who garden have learned the benefits of starting our own vegetable and flower plants. There...

Mid-season planting

By Jackie Clay-Atkinson As the saying goes “Life happens…” Maybe events have kept you from getting your garden planted early in the spring. When we...

Caring for your chickens in winter

By Jackie Clay-Atkinson As winter approaches, we all are thinking of ways to make our livestock and poultry as comfortable as possible when the cold...

Former first ladies — Beautiful, brilliant, crazy

By John Silveira Issue #30 • November/December, 1994 (This is a four-part series. Click the links to navigate to parts one, two, three, and four.) (When we left off last issue, O. E. MacDougal and John Silveira were travelling from Ojai, California, to Ashland, Oregon. Mac was talking about the First Ladies...

Feeling nostalgic? Now you’ll rave! Here’s the story of Burma Shave.

By Martin Waterman Issue #37 • January/February, 1996 I can remember taking a trip as a child and seeing my first Burma Shave signs. Technically speaking, after 1963 all the 7,000 or so sets of signs were supposed to have been taken down. Still, my discovery may not have been unusual,...

Habeeb Salloum — Poet, Traveler, Recipe Writer

Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada. By Habeeb Salloum Website Exclusive • August, 2019 In...