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While you’re here, take a look through some of our great articles!

Build a poultry killing cone

By Allen Easterly Issue #135 • May/June, 2012 You've worked hard and spent many hours raising your pretty flock of meat chickens from eggs or chicks...

Llamas guarding sheep? — Not such a far-fetched idea

Hog butchering — Using everything but the squeal

Homestead burnout — What it is and how to avoid it

The coffee mug knife sharpener

How to begin taking wildlife photographs

Vinegar — A splash is all you need for healthful eating, natural healing, and sparkling home

How to become a backyard beekeeper

Grow Open-Pollinated Tomatoes

By Jackie Clay-Atkinson Issue #166 • July/August, 2017 Nearly all of us homesteaders grow tomatoes in our gardens. Tomatoes are hugely valuable as a homestead crop....

Grow Garlic and Reap Health Benefits

By Alice B. Yeager Photos by James O. Yeager Issue #98 • March/April, 2006 Garlic is one of our oldest herbs on record. Anyone can grow garlic...

Seven tactics for planning next year’s garden

By Kristina Seleshanko There are few things I enjoy more than snuggling up next to the woodstove with a cup of coffee and my garden...

Presidents’ wives of the past Part 4 — Cunning, vindictive, and one may have been a murderess

By John Silveira Issue #35 • September/October, 1995 (This is a four-part series. Click the links to navigate to parts one, two, three, and four.) Do you think we'll ever have a woman as President?" I asked. "And what would you call her husband the First Husband? The First Man? The...

The greatest American who was never President

By John Silveira Issue #60a • November/December, 1999 "The election's next year, right?" I asked. Dave Duffy, the publisher of Backwoods Home Magazine, was editing a rather lengthy article on water. I don't know if he didn't hear me or just didn't realize I was talking to him. He didn't say anything,...

Catfish Biscuits

By Danny Fulks Issue #87 • May/June, 2004 Danny Fulks, 71, grew up in southern Ohio where his parents worked the land and milked cows, and his tightly written stories paint a vivid picture of life back in the 20s, 30s, and 40s. His stories focus on Ohio, Kentucky, and West...