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While you’re here, take a look through some of our great articles! 

Where our farm animals come from

<!-- Where our farm animals come from By John Silveira --> Issue #105 • May/June, 2007 We don't know how far back the domestication of animals goes. But we...

Build a Heated Germination Bed

By Charles Sanders Issue #92 • March/April, 2005 Many of us who garden have learned the benefits of starting our own vegetable and flower plants. There...

Secure and Economical Livestock Feed

By Sherry Willis   Issue #145 • January/February, 2014     The recent droughts in the midwest have meant hard times for many livestock owners. Areas without irrigation saw...

A Small Space Yields a Big Crop of Garlic

By Howard Tuckey Issue #131 • September/October, 2011 In less than an hour last fall, I tilled up a 4x8 foot garden bed and planted 250...
By John Silveira Issue #60a • November/December, 1999 "The election's next year, right?" I asked. Dave Duffy, the publisher of Backwoods Home Magazine, was editing a rather lengthy article on water. I don't know if he didn't hear me or just didn't realize I was talking to him. He didn't say anything,...
Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada.   By Habeeb Salloum Website Exclusive • August, 2019 In...
By John Silveira Issue #32 • March/April, 1995 It was snowing and three of us were up at the office. Dave Duffy, the fellow who publishes BHM, and I were trying to get some work done on this issue. His friend, O.E. MacDougal, had dropped by that morning. Mac was on his...