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While you’re here, take a look through some of our great articles!
Is that a good pig?
By Kim Dieter
Issue #129 • May/June, 2011
Lean ham, roasts, chops, savory sausage, and thick slices of bacon are the reason pigs are raised at...
A New Use for Old Tires: A Garden Using Tires
By Charles Sanders
Issue #98 • March/April, 2006
There are mountains of old tires out there. Americans keep on rolling and tires keep on wearing out....
Testing Soil
By Tom Kovach
Issue #119 • September/October, 2009
Testing the soil content of a garden is very important and is quite easy to do. Soil tests...
Growing and Using Bamboo on the Homestead
By Jereme Zimmerman
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Issue #161 • September/October, 2016
Bamboo: The very word evokes an image of...
By John Silveira
Issue #29 • September/October, 1994
(This is a four-part series. Click the links to navigate to parts one, two, three, and four.)
It was the best of times, it was the worst of times...wait a minute, it was the worst of times. I was getting ready to head for...
By John Silveira
Issue #81 • May/June, 2003
The weather here on the coast of Oregon is nice almost all year-round, and there almost always seems to be some kind of fishingsalmon or winter steelhead running on the Rogue, or rock cod, ling cod, halibut, cabezon, and more out in the...
By John Silveira
Issue #30 • November/December, 1994
(This is a four-part series. Click the links to navigate to parts one, two, three, and four.)
(When we left off last issue, O. E. MacDougal and John Silveira were travelling from Ojai, California, to Ashland, Oregon. Mac was talking about the First Ladies...
