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While you’re here, take a look through some of our great articles!

Chickens — The most valuable animal on the homestead

By Jackie Clay Issue #109 • January/February, 2008 When I was a child, I used to read and re-read the chick section in our Sears and...

How to buy your first sheep without getting shorn

Kinder goats — A small breed for milk and meat

Hog butchering — Using everything but the squeal

10 day survival pack for your vehicle for just $25

Intake and exhaust upgrades for better mileage and performance

Making Apple Cider with a Homemade Press

A Child’s Garden — More than Child’s Play

By Jackie Clay Issue #69 • May/June, 2001 There are many things parents can give their children, other than plastic toys or a few bucks to...

Build a Keyhole Garden

By Katelynn Bond Issue #152 • March/April, 2015 One of the hazards of living on the side of a mountain in northern New Mexico is that...

Plant Your Trees in the Spring

By Tom Kovach Issue #61 • January/February, 2000 Winter is a good time to plan your spring tree plantings, deciding what and where you want to...

By Tom Kovach Issue #79 • January/February, 2003 A person recently wrote to a large Midwest newspapers' advice column asking for information about outdoor privies. It seems that this person's family inherited a log cabin from out of the 1930s and it came with no indoor plumbing. Instead there was an...

Habeeb Salloum — Poet, Traveler, Recipe Writer

Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada. By Habeeb Salloum Website Exclusive • August, 2019 In...

The summer of ’35

By John Graesch Issue #64 • July/August, 2000 Sixty five years ago I was living in that part of Seattle, Washington, known as South Park. Few places had as much natural beauty as "The Park" as we knew it. Beautiful lawns and tall shady trees, fruit trees that grew out over...