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Redworm farming

By Charles Sanders Issue #112 • July/August, 2008 If you are looking for a way to earn extra income, a retirement job, or even a new...

Woodchuck-Proof the Garden

By Setanta O'Ceillaigh <!-- >!>!>!> Make content-2-col-left = 70% if activating this column --> Issue #160 • July/August, 2016 The cycle never ends: As soon as one...

Growing and Using Bamboo on the Homestead

By Jereme Zimmerman <!-- >!>!>!> Make content-2-col-left = 70% if activating this column --> Issue #161 • September/October, 2016 Bamboo: The very word evokes an image of...

Gardening Tips and Tricks

By Charles Sanders Issue #99 • May/June, 2006 Gardeners are an ingenious lot. Trial and error, time, study, observation, and experience all help us to come...
By Alice B. Yeager and James O. Yeager Issue #115 • January/February, 2009 I was a girl of 8 when the stock market crashed in 1929. It was the Great Depression, and unless you were living during the Depression years, you can't really understand how tough they were. Our parents knew,...
Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada.   By Habeeb Salloum Website Exclusive • August, 2019 In...
By Marlene Parkin Issue #22 • July/August, 1993 Many of the quilts of yesterday took a lifetime to make. Perhaps the mystical part of quilts—the aspect that makes them almost human—is the countless hours of work and devotion it took to create a masterpiece of the heart. Beyond their beauty and usefulness,...