The meat canning is finally done
Today, we were kind of taking a rest after working so hard yesterday and the day before. Will had been readying the gardens for applying manure and tilling while I was busy canning up...
The snow is going fast
Although it is kind of early for us, the snow's melting fast. Last night we had a heavy rain. Boy, did that take the snow down. Now we can see clumps of dirt in...
Q and A: canning bacon, pepper rings, and rusty canning jars
Canning bacon
I have canned bacon by chopping slices into chunks, lightly frying then pressure canning. I want to try canning strips next, but would like to put up half strips in smaller jars...
I’m finally canning corn
After planting our corn three times (count them; THREE), I'm finally getting some corn canned. With a hard freeze two weeks ago, which I fought hand to hand with six sprinklers running for three...
Q and A: buying greenhouse products, pickled peppers, and confusing goat birth
Buying greenhouse products
I read your blog a few nights ago, about buying flats, and wanted to pass on some info on where I buy flats and also the sheets of packs. I at one...