We have a few more spots open for our May homesteading seminar
A lot of you have e-mailed for information and said you really want to come, but the spaces are dwindling, and if you do want to join us in May, this would be a...
Q and A: canning sauerkraut, fish antibiotics, and heating canned meat before use
Canning sauerkraut
I was given a fermentation crock pot for Christmas and I have a batch of sauerkraut doing its thing now. Can I can the sauerkraut after it is done and if so how...
Spring is sort of coming and going
One day it's 65 degrees, and the next it's snowing! But that's springtime in northern Minnesota. On the warm days, Will's been removing the black dirt next to the house and under the new...
Q and A: Canning suet and canning pecans
Canning suet
Can suet be canned for long term storage?
Gary Ostby
Lincoln, Washington
Although I personally haven't canned suet, I'm quite sure you can render it, like you do lard, fill sterile jars, put a warm lid...
Finishing harvest & finding a rainbow
We're finishing up the harvest and getting the fields ready for winter. I also spotted a rainbow out by our apple orchard that I wanted to share with you. Here's a video of it...