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While you’re here, take a look through some of our great articles!
A contrary guide to feeding animals
By Beth Greenwood
Issue #135 • May/June, 2012
The Purinas, Cargills, and Con-Agras of the world would have you believe that they and they alone have...
Converting a Gasoline-Powered Rototiller to Electric
By Glenn Willis, Jr.
Issue #87 • May/June, 2004
Several years ago my sister and her husband had an 8-horse gas-powered rototiller that went belly up....
Put Your Garden to Bed for the Winter
By Jackie Clay
Issue #95 • September/October, 2005
During the crispy fall afternoons, we listen often and intently to the weather forecasts. "It's going to be...
Blueberry Cash Crop
By Ed Mashburn
Issue #130 • July/August, 2011
My almost two-year-old grandson loves blueberries. Put a bowl of those round blue jewels in front of him,...
By Tom Kovach
Issue #79 • January/February, 2003
A person recently wrote to a large Midwest newspapers' advice column asking for information about outdoor privies. It seems that this person's family inherited a log cabin from out of the 1930s and it came with no indoor plumbing. Instead there was an...
Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada.
By Habeeb Salloum
Website Exclusive • August, 2019
In...
By Robert L. Williams
Issue #19 • January/February, 1993
Many years ago, before I came to my senses and left public education for good, I was teaching on a college campus when one of the administrators approached me and asked the topic of my lecture that day.
"Tom Paine and the Rights...
