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While you’re here, take a look through some of our great articles!
Forget the dog, chicken is man’s best friend
By Richard Blunt
Issue #49 • January/February, 1998
The domestic chicken, or Gallus domesticus as the Romans called it, has lived with humans for centuries. It...
Green or Yellow: Grow Your Best Bush Beans Ever
By Lisa LaFreniere
Issue #62 • March/April, 2000
Bush Beans, or snap beans as they're sometimes referred to, are a growing favorite among many gardeners, and...
Sweet Potato Greens
By Tim Scullen
Issue #168 • November/December, 2017
By now, you’ve no doubt figured out how good chard, spinach, and kale are for you. But did...
Gardening in the Desert Using Only Rainwater
By Joe Mooney
Issue #147 • May/June, 2014
I've always found the use of seasonal rains by native peoples very fascinating. From the diversion of floodwaters...
By John Silveira
Issue #30 • November/December, 1994
(This is a four-part series. Click the links to navigate to parts one, two, three, and four.)
(When we left off last issue, O. E. MacDougal and John Silveira were travelling from Ojai, California, to Ashland, Oregon. Mac was talking about the First Ladies...
By John Silveira
Issue #49 • January/February, 1998
It was one of those days I love. We were between deadlines and Dave, Bill, Mac, and I had gone fishing on the lake. Dave, of course, is Dave Duffy, the publisher of Backwoods Home Magazine; Bill is Dave's friend who drops in...
By John Silveira
Issue #81 • May/June, 2003
The weather here on the coast of Oregon is nice almost all year-round, and there almost always seems to be some kind of fishingsalmon or winter steelhead running on the Rogue, or rock cod, ling cod, halibut, cabezon, and more out in the...



































