Page Not Found

Sorry! The page you were looking for is no longer available or the link has expired. If you were looking for a specific product, you can search our store.

While you’re here, take a look through some of our great articles!

Goat birthing and raising kids

By Jackie Clay Issue #112 • July/August, 2008 Dairy goats form one of the cornerstones of our homestead. Not only do they provide milk, cheese, ice...

Are aliens stealing our honeybees?

Khaki Campbell ducks — The other egg layer

Finding, buying, milking, and living with the family milk cow

Used bookstores can be sucessful in the hinterlands

You could furnish an entire homestead at Lehman’s ‘Non-electric’ Hardware Store

Just for Kids: Killing some time (Create an afternoon time warp)

Water: a safe supply when you’re off the grid

Mosquitoes outnumber us and no one likes them

Seven tactics for planning next year’s garden

Pruning Blueberries

By Kristina Seleshanko When we purchased our mountaintop homestead, I was excited to discover four blueberry bushes that were already established on our property. Not...

The Homestead Greenhouse

By Charles Sanders Issue #67 • January/February, 2001 For those of us living close to the land, the production of a dependable and healthful food supply...

Slug Zapper

By Joel Winters Issue #142 • July/August, 2013 I live in a small clearing in a big forest. This is on the rainy side of the...

Presidents’ wives of the past Part 4 — Cunning, vindictive, and one may have been a murderess

By John Silveira Issue #35 • September/October, 1995 (This is a four-part series. Click the links to navigate to parts one, two, three, and four.) Do you think we'll ever have a woman as President?" I asked. "And what would you call her husband the First Husband? The First Man? The...

From Martha and Abigail to Dolley and Louisa, America’s earliest First Ladies were fascinating

By John Silveira Issue #29 • September/October, 1994 (This is a four-part series. Click the links to navigate to parts one, two, three, and four.) It was the best of times, it was the worst of times...wait a minute, it was the worst of times. I was getting ready to head for...

Fried chicken for breakfast

By Danny Fulks Issue #88 • July/August, 2004 Danny Fulks, 71, is one of those rare writers capable of painting a vivid picture of life back in another time. His stories focus on the 20s, 30s, and 40s of Ohio, Kentucky, and West Virginia, which were areas much like greater Appalachia...