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While you’re here, take a look through some of our great articles! 

Get to know your spiders

By Jerry Hourigan Issue #109 • January/February, 2008 Every landowner and homeowner creates the perfect environment for spiders. Not intentionally, of course, but spiders seem to...

Propagating Grapes

By Sylvia Gist Issue #107 • September/October, 2007 As a kid in western South Dakota, I enjoyed picking wild grapes and using the delightful juice they...

Exotic Plants for the Homestead

By Corcceigh Green Issue #85 • January/February, 2004 Isn't it funny how even the things we step on while walking on the lawn have value? I...

Growing and Using Bamboo on the Homestead

By Jereme Zimmerman <!-- >!>!>!> Make content-2-col-left = 70% if activating this column --> Issue #161 • September/October, 2016 Bamboo: The very word evokes an image of...
By John Silveira Issue #29 • September/October, 1994 (This is a four-part series. Click the links to navigate to parts one, two, three, and four.) It was the best of times, it was the worst of times...wait a minute, it was the worst of times. I was getting ready to head for...
By John Silveira Issue #60a • November/December, 1999 "The election's next year, right?" I asked. Dave Duffy, the publisher of Backwoods Home Magazine, was editing a rather lengthy article on water. I don't know if he didn't hear me or just didn't realize I was talking to him. He didn't say anything,...
Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada.   By Habeeb Salloum Website Exclusive • August, 2019 In...