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While you’re here, take a look through some of our great articles!
Keeping homestead animals healthy
By Jackie Clay-Atkinson
Issue #169 • January/February, 2018
As a veterinary field technician for more than 20 years, I saw firsthand the frustration and heartbreak when...
Seven tactics for planning next year’s garden
By Kristina Seleshanko
There are few things I enjoy more than snuggling up next to the woodstove with a cup of coffee and my garden...
Currants and Gooseberries
By Sylvia Gist
Issue #155 • September/October, 2015
Currants and gooseberries all belong to the genus Ribes (pronounced "rye-bees"). There are varieties of currants and gooseberries...
An Introduction to Small-Scale Home Hydroponics
By Ben Richards
Issue #154 • July/August, 2015
As most people are already aware, hydroponics is the practice of growing plants without soil. This is done...
By Danny Fulks
Issue #88 • July/August, 2004
Danny Fulks, 71, is one of those rare writers capable of painting a vivid picture of life back in another time. His stories focus on the 20s, 30s, and 40s of Ohio, Kentucky, and West Virginia, which were areas much like greater Appalachia...
By Danny Fulks
Issue #87 • May/June, 2004
Danny Fulks, 71, grew up in southern Ohio where his parents worked the land and milked cows, and his tightly written stories paint a vivid picture of life back in the 20s, 30s, and 40s. His stories focus on Ohio, Kentucky, and West...
By John Silveira
Issue #81 • May/June, 2003
The weather here on the coast of Oregon is nice almost all year-round, and there almost always seems to be some kind of fishingsalmon or winter steelhead running on the Rogue, or rock cod, ling cod, halibut, cabezon, and more out in the...
