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  • Home
  • Subscribe
  • Store
    • Shop our store
    • Cart
    • My Account
    • Digital Library
  • About Us
    • BHM Facebook page
    • About Our Authors
  • Articles
    • Farm and Garden
    • Building
    • Animals
    • Firearms
    • Self-Reliance
    • Americana and History
    • Food and Recipes
    • Science and Education
    • Energy
    • Previous Issues
    • Author Index
  • Blogs
    • Homesteading with Jackie Clay
    • Massad Ayoob
    • Dave on Twitter
  • Contact Us
    • Contact BHM
    • FAQ – Frequently Asked Questions
    • Ask Jackie a Question
    • Guidelines for Writers
    • Display Advertising
    • Privacy Policy
  • My Account
    • Digital Library
    • Manage Auto-Renewal Subscription
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    Publisher’s Note – Issue #179 Jan/Feb/Mar 2020

    Animals

    Protein — The Cornerstone of a Survival Diet

    By Jackie Clay Issue #111 • May/June, 2008 It goes without saying that preparedness is not for "radicals" or "weirdos" anymore. I picked up a preparedness...

    How to butcher a chicken in 20 minutes or less

    ...while leaving the carcass and feathers intact! By Dr. Roger W. Grim, D.C. Issue #79 • January/February, 2003 Figure 1. With a trash bag properly fitted around...

    Slaughtering and Butchering

    Raising cattle on your own place

    Beekeeping basics

    Keeping homestead animals healthy

    Self-Reliance

    The adventures of a first-time homesteader

    Getting logs

    How to organize an outdoor canning party

    Oregon Trail preparedness: What supplies did the settlers carry?

    Farm and Garden

    Here’s a Mighty Creative Way to Protect Your Plants from Animals

    By Joy Lamb Issue #39 • May/June, 1996 A huge brown beast stared at me as I drove through our apple orchard toward the house. I parked, walked quickly into the house, and said to my...
    Read more

    Tea for the garden

    By Lisa Nourse We have poor soil and do our best to amend it with compost and manure every year. However, we feel our plants still need a boost throughout the growing season. We like...
    Read more
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