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  • Home
  • Subscribe
  • Store
    • Shop our store
    • Cart
    • My Account
  • About Us
    • BHM Facebook page
    • About Our Authors
  • Articles
    • Farm and Garden
    • Building
    • Animals
    • Firearms
    • Self-Reliance
    • Americana and History
    • Food and Recipes
    • Science and Education
    • Energy
    • Previous Issues
    • Author Index
  • Blogs
    • Homesteading with Jackie Clay
    • Massad Ayoob
    • Dave on Twitter
  • Contact Us
    • Contact BHM
    • FAQ – Frequently Asked Questions
    • Ask Jackie a Question
    • Guidelines for Writers
    • Display Advertising
    • Privacy Policy
  • My Account
    • E-Magazine Download
    • Manage Auto-Renewal Subscription
  • Cart
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    Publisher’s Note – Issue #179 Jan/Feb/Mar 2020

    Animals

    This St. Bernard backwoods hero saved old Grandma’s life

    By Margaret Wright Issue #35 • September/October, 1995 When we think of a backwoods dog we generally think of a Pyrenees, German Shepherd, or other breed...

    Cheaper than Store-Bought Eggs

    By Kristina Seleshanko Issue #177 • July/August/September, 2019 Something we heard a lot when we first started raising chickens in the suburbs was, “For the cost...

    A contrary guide to feeding animals

    Dorper sheep — Revolutionizing the meat sheep industry

    Mountain lions — Attacks are still rare, but just in case…

    Beekeeping basics

    Self-Reliance

    Sew a baby quilt in two days… for a lifetime of memories

    Start a post-construction cleaning business

    Homestead burnout — What it is and how to avoid it

    Brood X

    Farm and Garden

    Save Time and Energy with the Fenced Chicken Coop/Garden

    By John Silveira Issue #44 • March/April, 1997 My engineer father was not fond of wasting time or energy. He was always searching for a better, more efficient way to perform chores, especially chores that reoccurred...
    Read more

    Making Apple Cider with a Homemade Press

    By Robert Van Putten Issue #170 • March/April, 2018 Apples are an important food resource for us. Every year we store hundreds of pounds in our root cellar where they will keep for up to six...
    Read more
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