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Backwoods Home Magazine Backwoods Home Magazine
  • Home
  • Subscribe
  • Store
    • Shop our store
    • Cart
    • My Account
    • Digital Library
  • About Us
    • BHM Facebook page
    • About Our Authors
  • Articles
    • Farm and Garden
    • Building
    • Animals
    • Firearms
    • Self-Reliance
    • Americana and History
    • Food and Recipes
    • Science and Education
    • Energy
    • Previous Issues
    • Author Index
  • Blogs
    • Homesteading with Jackie Clay
    • Massad Ayoob
    • Dave on Twitter
  • Contact Us
    • Contact BHM
    • FAQ – Frequently Asked Questions
    • Ask Jackie a Question
    • Guidelines for Writers
    • Display Advertising
    • Privacy Policy
  • My Account
    • Digital Library
    • Manage Auto-Renewal Subscription
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    Publisher’s Note – Issue #179 Jan/Feb/Mar 2020

    Animals

    Mountain lions — Attacks are still rare, but just in case…

    By Gene Sheley Issue #50 • March/April, 1998 Near the top of North America's wildlife food chain is the mountain lion, a close second to bears...

    Kinder goats — A small breed for milk and meat

    By Kathleen Sanderson Issue #95 • September/October, 2005 I have had dairy goats for most of the last 20 years or so and have raised almost...

    Is that a good pig?

    Raising quail — A home grown delicacy

    Finding the best dog for the country life

    Broody biddies make sense on the homestead

    Self-Reliance

    The wonderful world of axes

    I heat my house by burning corn

    Protein — The Cornerstone of a Survival Diet

    Dehydrating eggs at home

    Farm and Garden

    Plant Once Harvest for Years

    By Jackie Clay-Atkinson Issue #140 • March/April, 2013 Year after year we start seeds, till the ground, plant, weed, harvest, then tear it all out at the end of the season. It's a lot of work,...
    Read more

    Leaf Mold is Another Way to Build Your Soil

    By John Fuchs Issue #41 • September/October, 1996 Leaves are an excellent way to add organic matter to the garden. However, using raw—or unprocessed—leaves has some drawbacks. Raw leaves are more acidic than composted leaves, and...
    Read more
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