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Backwoods Home Magazine Backwoods Home Magazine
  • Home
  • Subscribe
  • Store
    • Shop our store
    • Cart
    • My Account
    • Digital Library
  • About Us
    • BHM Facebook page
    • About Our Authors
  • Articles
    • Farm and Garden
    • Building
    • Animals
    • Firearms
    • Self-Reliance
    • Americana and History
    • Food and Recipes
    • Science and Education
    • Energy
    • Previous Issues
    • Author Index
  • Blogs
    • Homesteading with Jackie Clay
    • Massad Ayoob
    • Dave on Twitter
  • Contact Us
    • Contact BHM
    • FAQ – Frequently Asked Questions
    • Ask Jackie a Question
    • Guidelines for Writers
    • Display Advertising
    • Privacy Policy
  • My Account
    • Digital Library
    • Manage Auto-Renewal Subscription
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    Publisher’s Note – Issue #179 Jan/Feb/Mar 2020

    Animals

    Bovine basics for beginners

    By Patrice Lewis Issue #122 • March/April, 2010 Congratulations. You've escaped the city life and are now the proud owners of your little plot of rural...

    Beekeeping basics

    <!-- Beekeeping basics By Charles Sanders --> Issue #88 • July/August, 2004 Bees have been managed for their honey production for about 5000 years or so. Especially for the...

    How to buy your first sheep without getting shorn

    Dorper sheep — Revolutionizing the meat sheep industry

    Fermenting Chicken Feed

    Cheaper than Store-Bought Eggs

    Self-Reliance

    Annie on Everfree Farm, Part II

    Boost your income by adding a processing step to what you sell

    Medical kits for self-reliant families

    Turn your passion into a business

    Farm and Garden

    Propagating Plants

    By Jackie Clay Issue #128 • March/April, 2011 We all love the idea of having a big, productive garden, full of all the nutritious, tasty foods our hearts desire. But the prices in the nursery catalogs...
    Read more

    Swiss Chard — The Leaf Vegetable That Keeps on Giving!

    By Raymond Nones Issue #92 • March/April, 2005 For years every spring I planted spinach in my garden. For those who have never tasted home grown spinach, there is a world of difference between its taste...
    Read more
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