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While you’re here, take a look through some of our great articles!

Switch your family to goat’s milk

By Tanya Kelley Issue #128 • March/April, 2011 If you milk goats, there's no doubt you've heard it"Eww! Goat's milk! Gross!" To be perfectly honest, goat...

Dorper sheep — Revolutionizing the meat sheep industry

Raising quail — A home grown delicacy

Finding, buying, milking, and living with the family milk cow

Shearing, carding, spinning, weaving and creating with Margaret Boos

Drive your own freshwater well

Make elderberry syrup for flu season

Clover — From Livestock Forage to Medicinal Tea, This Humble Plant is One of Nature’s Best Gifts

Lessons learned from an ice storm

Grow some winter squash this year

By Lisa Nourse I love summertime — I love the green of the trees, the warm weather, and growing my own food. I especially love...

Leafy Green Vegetables — The Underrated Heroes of the Garden

By Jackie Clay Issue #104 • March/April, 2007 When you mention "garden," everybody immediately thinks of sweet corn, green beans, and tomatoes, with a few peppers...

Gardening the Year ‘Round

By Alice B. Yeager Website Exclusive • September, 2006 Normally, we gardeners tend to make plans to begin planting our gardens during early spring. We select...

Who were the best…and worst U.S. Presidents?

By John Silveira Issue #49 • January/February, 1998 It was one of those days I love. We were between deadlines and Dave, Bill, Mac, and I had gone fishing on the lake. Dave, of course, is Dave Duffy, the publisher of Backwoods Home Magazine; Bill is Dave's friend who drops in...

The greatest American who was never President

By John Silveira Issue #60a • November/December, 1999 "The election's next year, right?" I asked. Dave Duffy, the publisher of Backwoods Home Magazine, was editing a rather lengthy article on water. I don't know if he didn't hear me or just didn't realize I was talking to him. He didn't say anything,...

Habeeb Salloum — Poet, Traveler, Recipe Writer

Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada. By Habeeb Salloum Website Exclusive • August, 2019 In...