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While you’re here, take a look through some of our great articles!

Raising Rabbits

By Linda Gabris Issue #133 • January/February, 2012 If you take pride and pleasure in growing your own organic garden foods and raising your own chemical-free...

Broody biddies make sense on the homestead

Keeping homestead animals healthy

Llamas guarding sheep? — Not such a far-fetched idea

How to begin taking wildlife photographs

Clover — From Livestock Forage to Medicinal Tea, This Humble Plant is One of Nature’s Best Gifts

Making a great rug from the rag bag

Rotten Luck: The Skinny on Composting

Tea for the garden

By Lisa Nourse We have poor soil and do our best to amend it with compost and manure every year. However, we feel our plants...

Fruit Trees

By Alice B. Yeager Fall winds down with the ripening of a Japanese persimmon known as the Fuyugaki...

Home-Grown Eggs

By Allen Easterly Issue #165 • May/June, 2017 Maybe you’ve thought about keeping a few chickens for their eggs but didn’t want to be awakened at...

By Danny Fulks Issue #88 • July/August, 2004 Danny Fulks, 71, is one of those rare writers capable of painting a vivid picture of life back in another time. His stories focus on the 20s, 30s, and 40s of Ohio, Kentucky, and West Virginia, which were areas much like greater Appalachia...

President George Washington’s Farewell Address

Friends and Fellow Citizens: The period for a new election of a citizen, to administer the executive government of the United States, being not far distant, and the time actually arrived, when your thoughts must be employed in designating the person who is to be clothed with that important...

Biological and chemical weapons through history

By John Silveira Issue #81 • May/June, 2003 The weather here on the coast of Oregon is nice almost all year-round, and there almost always seems to be some kind of fishingsalmon or winter steelhead running on the Rogue, or rock cod, ling cod, halibut, cabezon, and more out in the...