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While you’re here, take a look through some of our great articles!
Protein — The Cornerstone of a Survival Diet
By Jackie Clay
Issue #111 • May/June, 2008
It goes without saying that preparedness is not for "radicals" or "weirdos" anymore. I picked up a preparedness...
Secure and Economical Livestock Feed
By Sherry Willis
Issue #145 • January/February, 2014
The recent droughts in the midwest have meant hard times for many livestock owners. Areas without irrigation saw...
Growing Potatoes in Straw
By Habeeb Salloum
Issue #100 • July/August, 2006
Virtually unknown to people in other parts of the world, the inhabitants in the Northern European countries have...
The Best City Garden
By Anita Evangelista<!--
The best city garden
By Anita Evangelista
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Issue #103 • January/February, 2007
City gardens and country gardens are differentnot only in the amount of space...
By Marlene Parkin
Issue #22 • July/August, 1993
Many of the quilts of yesterday took a lifetime to make. Perhaps the mystical part of quiltsthe aspect that makes them almost humanis the countless hours of work and devotion it took to create a masterpiece of the heart.
Beyond their beauty and usefulness,...
By Don Lewis
Issue #176 • April/May/June, 2019
The year was 1834, a year that didn’t really stand out as all that particularly important in American history. But like any other year, it had its share of firsts. The first railroad tunnel was completed in Pennsylvania and the United States Senate...
By John Silveira
Issue #30 • November/December, 1994
(This is a four-part series. Click the links to navigate to parts one, two, three, and four.)
(When we left off last issue, O. E. MacDougal and John Silveira were travelling from Ojai, California, to Ashland, Oregon. Mac was talking about the First Ladies...

































