Page Not Found

Sorry! The page you were looking for is no longer available or the link has expired. If you were looking for a specific product, you can search our store

While you’re here, take a look through some of our great articles! 

Is that a good pig?

By Kim Dieter Issue #129 • May/June, 2011 Lean ham, roasts, chops, savory sausage, and thick slices of bacon are the reason pigs are raised at...

By Hook or Crook: A Billhook is a Handy Homestead Tool

By R.E. Rawlinson Issue #173 • September/October, 2018 When compared to our ancestors, we are very lucky to have readily-available tools. Stores are full of anything...

Exotic Plants for the Homestead

By Corcceigh Green Issue #85 • January/February, 2004 Isn't it funny how even the things we step on while walking on the lawn have value? I...

Garden Seeds — A Great Winter Pastime

By Jackie Clay Issue #67 • January/February, 2001 Start your garden this year while the snow is still on the ground. I start all of my...
Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada.   By Habeeb Salloum Website Exclusive • August, 2019 In...
By Tom Kovach Growing up on a farm in north-central Minnesota wasn’t all chores and hard work … although there was plenty of that too. But back in the l950s and early l960s when I was growing up there were a number of small farms like ours within a mile...
By Danny Fulks Issue #88 • July/August, 2004 Danny Fulks, 71, is one of those rare writers capable of painting a vivid picture of life back in another time. His stories focus on the 20s, 30s, and 40s of Ohio, Kentucky, and West Virginia, which were areas much like greater Appalachia...